Chocolate Peppermint Protein Pudding


⅓ cup whole chia seeds (soaked in water)

3 tbsp cacao powder

½ teaspoon peppermint extract

½ teaspoon vanilla extract

1 bottle of Koia Cacao Bean


1. In a high-speed blender or food processor, blend chia seeds, cacao powder, vanilla, peppermint, and KOIA for about 1 minute until totally smooth.

2. Pour into serving cups or jars and top with vegan marshmallows and cacao powder and enjoy!

Watch the recipe video

Share on facebook
Share on google
Share on twitter
Share on linkedin

More to explore...

Koia Vanilla Bean Waffle

Ingredients 1 overripe banana (about ½ cup), peeled(optional) ½ – ¾ cup Koia Vanilla Bean 1 teaspoon vanilla extract ½ cup gluten-free all purpose or

Read More »