Are you ready for Labor Day festivities? While it’s sad to see Summer go so soon, Labor day is a great way to mark the beginning of our transition into Fall! The weather is still warm which means grilling outside, picnics or potlucks, and spending time with close friends or family are musts on the agenda!
Hosting a BBQ or bringing a food item to a potluck and sticking to a primarily plant based diet? Here are some recipe ideas so you can enjoy your day off as deliciously and healthfully as possible!
Sweet Potato Veggie Sliders
If others are grilling burgers, you don’t have to miss out on the fun! These sweet potato veggie sliders are fun to eat and a great alternative for those meatless eaters who also want to enjoy grilling outside.
Grilled Veggies with Romesco Sauce
By: Love and Lemons
Grilled veggies are always a good idea for a side dish for meat and non-meat eaters alike. Easy to chop up and throw together at a BBQ or even prep ahead to bring to a potluck, we love how hearty and delicious they are!
Roasted Carrot and Dill Hummus
Instead of crackers and cheese, bring a plant based appetizer like hummus and crudites. This healthy and delicious snack is perfect for munching on at a picnic or BBQ.
A Festive Fruit Salad with Lemon & Ginger
On a hot summer day, fruit is as refreshing as it gets! This fruit salad with lemon and ginger is a great side or dessert for every Labor Day festivity (especially one spent in the sun!).
Dark Chocolate Anytime of the Day Cake
This dark chocolate anytime of the day cake made with Koia is a yummy plant based dessert for anytime (and especially Labor Day!). The best part is you can have your cake and eat it too!
We hope you enjoy your much deserved day off! Share your fun festivities and delicious food with us on Instagram and tag @drinkkoia or comment below with your favorite plant based recipes. Happy Labor Day!